Welcome to Barbur World Foods!

Take a look around! Our specials for the week are Here, and you can find our weekly wine tastings, and a bit about what's new, right here on the front page!

Wine Tastings Friday, May 18th, 4-7pm Special Treat:  Jim Fischer of Seufert Winery will be pouring some very good Oregon wine, including their award-winning Pinot Noir. Saturday, May 19th, 3-6pm We’ll stick to our grilling theme, pouring one white, one rosé, and two reds for the barbecue. Upcoming Events! We have a few events in the coming months that you should know about! We will have more specific details on these as they get closer.   Wednesday, May 23rd: Camp out! To help usher in the start of Camping season, we'll have some camping specials ready for you as you head into the great outdoors! Saturday, June 16th: Barbecue for Dad! What Father can resist a delicious Barbecue? We'll help you get the things you need to make Father's Day truly fantastic. We've got a big selection of Slicks Big Time BBQ Sauces, Rubs, and Marinades! Made by Portland local, Dan Slick. These are certain to spice up any meats and veggies you cook up this season!     Dan Slick (left) and our Butcher, Steve (right)

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